Baron Maxime French Colombard 2016
Alc: 11% | Type/Varietal: - White Blend
Appellation: | Region: France
(85% Colombard, 15% Muscat petit grain) A very light colored wine with silver hue, in the nose you will find some hints of melon, mangoes and some pineapple. In the mouth it is very fresh and crisp and has a bit of sweetness that comes from the muscat. You can have it on its own or with some mussels from the Mediterranean. The pearls on the front label crown will turn green when the wine is at its optimal service temperature
Bella Grace 2014 3 Graces White
Alc: 13.6% | Type/Varietal: - White Blend
The color of light straw with wonderful clarity, this blend of Rhone white varietals offers layers of flavor. The nose is crisp and has touches of green pear with floral notes. Three Graces has a wonderful silky mouth feel provided by the barrel aged Roussane. It starts a little buttery but quickly develops bright citrus and green apple tartness. The finish is nicely acidic. Perfect for your summer grills of peaches, vegetables and lighter meats.
Best of Class of Region - 2015 California State Fair
Blair Estate Rose of Pinot Noir Delfina’s Vineyard Estate 2015
Alc: 13.36% | Type/Varietal: - Rosé
The nose and palate is full of ripe strawberry, cherry and watermelon. It finishes crisp and dry. This second Blair Rosé is a serious “pink” wine. Serve well chilled with a Salade Niçoise or an herbed salmon steak fresh off the grill.
Gold - Denver International Wine Competition 2016
Gold - Drink Pink Vino International Rosé Competition 2016
Bulgariana Thracian White Blend 2012
Alc: 13% | Type/Varietal: - White, White Blend
We are proud to present Bulgariana "Thracian White Blend" - a unique combination of Chardonnay, Sauvignon Blanc, Riesling, and Gewürtztraminer grape varieties. The nose is fresh and fruity with hints of peaches, citrus, and apples. On the palate, it is crisp with a long and fragrant finish. It pairs well with sushi, salads with dressing, asparagus, vegetable entrées, light fish, or light white meat dishes. Goat cheese is also a great compliment to this delightful wine.
87 Points from Robert Parker
Chateau Burgozone Chardonnay 2014
Alc: 13.5% | Type/Varietal: Chardonnay - White
This Chardonnay breaks away from the typical varietal profile, with aromas of freshly cut grass and lemongrass. Delightful tropical fruit flavors of mango, lychee and guava dominate the palate. The zesty, clean and crisp finish is characterized by flavors of lemon pith and lime juice.
90 pts from Wine Enthusiast Best Buy 2015
Gold Medal - Concours Mondial Bruxelles
Bacchus Importers, Ltd,
K Cellars Chardonnay 2014
Alc: 13% | Type/Varietal: Chardonnay - White
This unoaked Chardonnay is crisp and fresh. Almond and citrus aromas prevail in this wine, a pleasing soft taste of lemon followed by a pinch of white peach. Harmonious and mild lingering finish.
89 Points from Wine Enthusiast Best Buy
Les Lys Vouvray White 2015
Alc: 12% | Type/Varietal: Chenin Blanc - White
Golden yellow color. Ripe fruity bouquet of quince and apricot, with overtones of nuts (almond) and acacia flower. Well balanced on the palate, soft with a slightly crisp finish. Pair with fish and chicken dishes in sauce or delicatessen meats.
Pixels Brut 2015
Alc: 11% | Type/Varietal: Glera, Sparkling - White
Pixels Glera displays a pale green color with subtle apple on the nose. The palate is lively with notes of citrus and pear. Good acidity with a light, refreshing and crisp finish.
Rough Day Chardonnay 2016
Alc: 13% | Type/Varietal: Chardonnay - White
Rough Day? Take the edge off. This unoaked Chardonnay is fresh and crisp with flavors of peach, citrus and floral accents. Soft and balanced with good body, this wine has a long succulent finish.
Silver Chardonnay Santa Barbara County 2011
Alc: 14% | Type/Varietal: Chardonnay - White
Lemon, lavender, butterscotch and cinnamon. Grapefruit, honeydew melon and mineral notes, very smooth, with great acidity. Finish is crisp with lingering lemon flavors.
Silver El Ojo Blanco Cuvee Uno 2010
Alc: 13.2% | Type/Varietal: Viognier - White
White peach, apricot, pear, ginger & honey. Crisp minerality augmented by a mere 13.2% alcohol. Treat your delicate fish right, or use with a wide array of appetizers! A blend of White Hawk Vineyard and Vogelzang Vineyard “R” clone Viognier. 95% stainless steel tank fermented, and 5% barrel fermented. Served at some of the best restaurants in California.
90 pts The Tasting Panel
Van Ardi Rosé 2016
Alc: 12.5% | Type/Varietal: - Rosé
(40% Kakhet, 30% Areni, 30% Syrah) Smooth and lush to start. It has a touch of sweetness contrasted harmoniously with crisp minerality. Notes of red berries and dried fruits give it fresh, fruity aromatics of strawberry and peach, while maintaining a cool and well-structured experience.
Van Ardi White 2016
Alc: 12.5% | Type/Varietal: - White Blend
(70% Kangun, 30% Rkatsiteli) The wine’s translucency encompasses elegant textures, defined flavors, and a well-balanced structure. The grape’s maturation on the estate’s sunblessed hills helps the wine capture the essence of the variety, distinct aromas of banana and other tropical fruits. The palate has crisp minerality.
Victor Vineyards Chardonnay 2013
Alc: 14.3% | Type/Varietal: Chardonnay - White
Bright fresh fruit aromas of pear, green apple and vanilla, with a hint of toasty French Oak. Full body and flavors with a crisp, balanced acidity and a long finish.
California State Fair – Silver Medal